The Aubrey

獲評為亞洲 50 大最佳酒吧之一。獨具風情的日式居酒屋體驗，其靈感源於尋味之旅。

Recognised as one of the Asia’s 50 Best Bars. An eccentric Japanese izakaya experience inspired by the journey of a hungry mind.

The Aubrey 獲評為亞洲 50 大酒吧之一，將在 Maximal Concepts 的鼎力協助下，奉上獨具風情的日式居酒屋餐飲體驗，為香港居民及海外賓客帶來賓至如歸的溫馨享受。

Recognised as one of the Asia’s 50 Best Bars and in partnership with Maximal Concepts, The Aubrey is a home-away-from-home for local Hong Kong and global guests alike that offers an eccentric Japanese izakaya experience.

登上 25 樓的 The Aubrey 餐廳，賓客可飽覽維多利亞港的壯麗風景，並享受全天候的餐飲服務。餐廳提供三種特色的酒吧體驗，並配有客廳和別樹一格的休息室。賓客所享美食皆選自日本頂尖食材，由一流烹飪團隊以傳統技法精心烹製而成。

Located on the 25th floor with sweeping views of Victoria Harbour, this all-day drinks and dining space has three distinctive bar experiences, a drawing room, a curio lounge and a leading culinary team that delivers the highest quality Japanese ingredients and traditional cooking techniques.

25th Floor, Mandarin Oriental, Hong Kong, 

5 Connaught Road Central,

Hong Kong SAR

Tel: (852) 2825 4001

Email: mohkg-aubrey@mohg.com

The World Ocean Day Menu

Steamed Awabi with Sake

Yuzu soy

Best Choice by Monterey Bay Aquarium Seafood Watch

Madai Usuzukuri

Ponzu

Sustainable with MEL certificate

Black Tiger Shrimp Popcorn Tempura

Spicy mayo Sustainable with ASC certificate

Saikyo Miso Sablefish Robatayaki

Sustainable toothfish with MSC certificate

White Miso Soufflé

Coconut ice cream, citrus curd

$788 Per Person

Plus 10% service charge

Where available, our ingredients are from sustainable sources and ethical farms

*MSC, ASC, and MEL are schemes recognised by the Global Sustainable

Seafood Initiative benchmarked against international standards

*Monterey Bay Aquarium Seafood Watch is a well-known, international seafood guide