金殿堂是澳門享負盛名的殿堂級食府之一,糅合經典粵菜與現代廣東菜的精髓,讓賓客在優雅舒適的環境下品味極致的粵菜佳餚。
Imperial Court is one of Macau’s culinary crown jewels. It offers a sleek fusion of old and new, serving authentic dishes with a modern, innovative twist. Here, mouthwatering meals come to life in a contemporary Chinese interior.
金殿堂嚴選當季最新鮮的上乘食材,對每個菜式的細節一絲不苟。由製作「亞麻籽吊燒龍崗雞 」的繁複步驟;再配合營養豐富的亞麻籽令其口感比傳統的吊燒雞崗雞更加鬆脆,均彰顯了主廚對菜式的要求及精湛的廚藝。
The menu exemplifies the very best in Cantonese fare, using only the freshest seasonal ingredients. Every detail of each dish, from baked barbecued pork bun to the delicately crispy skin chicken with flaxseed, is deftly handcrafted.
MGM MACAU,
Avenida Dr. Sun Yat Sen, NAPE,
Macau SAR
Tel: (853) 8802 2361
Crispy Glacier toothfishwith black vinegar sauce
香醋南極雪花牙魚
(MSC certified)
.
Stir-fried Irish rock oyster with olive vegetable
欖菜乾煸愛爾蘭石蠔
(First Choice recommended by WWF-Hong Kong Seafood Guide)
.
French Blue Lobster
蒜香家常炒法國藍龍蝦
(MSC certified)
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