城中享負盛名的希戈餐廳(Hugo’s)於 1969 年開業,昔日位於彌敦道的前香港凱悅酒店,其後在河內道的香港尖沙咀凱悅酒店重新開業,以輕鬆優雅的格調重現食客眼前,活現歷久常新的傳統歐陸餐飲體驗。
Originally opened in 1969 and reincarnated at Hyatt Regency Hong Kong, Tsim Sha Tsui, Hugo’s is an authentic European restaurant where classic meets timeless, offering traditional western cuisine prepared only with the finest ingredients available.
Lobby Floor, Hyatt Regency Hong Kong, Tsim Sha Tsui,
18 Hanoi Road, Tsim Sha Tsui,
Kowloon, Hong Kong SAR
Tel: (852) 3721 7733
Sustainable Seafood Tower $1088
· Wild-caught Boston lobsters (MSC certified)
· Norwegian-farmed Atlantic salmon (ASC certified)
· Alaskan snow crab leg (MSC certified)
· Vietnamese-farmed tiger prawns (ASC certified)
· Fine de Cancale oysters (ASC certified)
· Vietnamese white clams (MSC certified)
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