Grill 58 盛焰

58°C不僅是一個數字，更是一種追求完美的料理哲學。火焰、炙烤與煙燻交織融合，成就「盛焰」獨一無二的用餐體驗。
58°C isn’t just a number—it’s a philosophy and the secret to perfection. It’s the amalgamation of flame, char, and smoke is the epitome of your Grill 58 dining experience.

餐廳禮讚匠心精神，精選頂級肉類與海鮮，融合木火燒烤與炭火服務，昇華味覺享受。步入餐廳，映入眼簾的是典雅大理石酒吧、珍藏逾4,000款酒標的酒窖，以及精緻呈現的肉類與海鮮，並以特製喜馬拉雅粉鹽熟成室的極品肉切作為亮點，展現極致工藝與品質。

Celebrating craftsmanship, this destination offers premium meats and fresh seafood, elevated by the elemental magic of woodfire grilling and charcoal service. Guests are welcomed by a sleek marble bar, an extraordinary wine cellar, and curated presentations of seafood and meat, highlighted by a custom Himalayan pink salt aging room showcasing exquisite cuts.

美獅美高梅

澳門路氹體育館大馬路835號

MGM COTAI
Avenida da Nave Desportiva No. 835, Cotai, Macau

Tel: (853) 8806 2318

Grill 58 Salad

盛焰沙律

(MSC certified)

Charred Corn Chowder

炭烤周打玉米湯

(MSC certified)

Truffle Thermidor

松露焗龍蝦

(MSC certified)

Add on Boston Lobster - Half

另加波士頓龍蝦半隻

(MSC certified)