Cafe at Hyatt Regency Hong Kong Sha Tin
咖啡廳供應自選菜譜及各時段的自助餐，設有4個開放式廚房 — 中國廚房炮製香港地道鑊炒美食；凍廚房供應冰鎮海鮮；西式廚房即場烤焗薄餅、意大利麵及烤肉；甜品廚房供應自製甜品及糕點。
Cafe is an all-day dining restaurant serving an a la carte menu as well as buffets. It features four show kitchens, embracing the idea of “eating out of the pan, off the grill and out of the wok” while providing large variety of international cuisine and local delicacies.
為推廣 2025 年 6 月 8 日的世界海洋日,香港沙田凱悅酒店很高興與香港環保海鮮聯盟再度合作,於 6 月期間推出限定環保海鮮餐單,與您攜手守護海洋。
In celebration of World Ocean Day on 8 June 2025, Hyatt Regency Hong Kong, Sha Tin is excited to partner with the Hong Kong Sustainable Seafood Coalition again in June, presenting exclusive sustainable seafood menus and supporting ocean conservation with you.
聯絡 Contact
Lobby, Hyatt Regency Hong Kong, Sha Tin,
18 Chak Cheung Street, Sha Tin,
New Territories, Hong Kong SAR
Tel: (852) 3723 7952
Email: fbbookings.shatin@hyatt.com
環保海鮮菜單 Sustainable Seafood Menu
挪威煙三文魚,牛油果,烚蛋, 雜菜沙律,凱撒沙律醬
Norwegian smoked salmon, avocado, boiled egg, mesclun salad, caesar dressing
(ASC certified)
$218
自家製意大利圓粗麵,白鱈魚, 車厘茄,黑橄欖,酸豆
Homemade bigoli, white cod fish, cherry tomato, black olive, caper
(MSC certified)
$228
烤加拿大帶子,青豌豆蓉,烤意大利青瓜,煙肉,檸檬牛油汁
Seared Canadian scallop, green pea puree, grilled zucchini, bacon, lemon butter sauce
(MSC certified)
$288
烤挪威三文魚柳,藜麥,菠菜,巴馬臣芝士,羅勒青醬
Grilled Norwegian salmon fillet, quinoa, spinach, parmesan cheese, basil pesto
(ASC certified)
$298
海鮮湯,虎蝦,帶子,蜆,車厘茄,蒜蓉包
Seafood soup, tiger prawn, scallop, clam, cherry tomato, garlic bread
(ASC certified; MSC certified; MSC certified)
$328